Ketama

회사 개요

원산지 Northern Morocco, specifically Ketama, this strain is acclimatised to European climates. It’s a hardy plant that flourishes in arid, rocky environments, reportedly requiring minimal water and nutrients. Known for its large, resinous buds with the distinct aroma of top-tier Moroccan hash, it’s primarily used in the production of kiff or hash due to its exceptional resin yields. Selected from a vast seed collection from Rif, it is highly resistant to diseases and pests, making it a choice strain for producing one of the world’s premier hashes.

변형 요약

• 유전자형: 100 % 인디카
• THC: 16.2%
• 성숙 (인테리어): 60 TO 70 시절
• 성숙 (외부): MID 10 월
• 맛: NOBLE WOOD
• 자르기의 WAY: IND / OUT
• 생산: 실내 300-400g/m² – 실외 400-500g
• 냄새: 높은
• 효과: 의약품
• MOLD에 대한 저항: 높은
• 해충 저항: 높은
• 섹스: 여성화
• 혈통: CHEF CHAOUEN
• 관개 TOLERANCE: 미디엄
• 의약 VALUE: 높은