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Cinnamon Cannabis Seeds
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If you've ever fancied collecting something a bit different from the usual fruity or piney seeds, cinnamon-scented cannabis strains might be right up your street. These seeds produce plants with warm, spicy aromas that remind you of the spice rack, think cloves, pepper, and that unmistakable kitchen-cupboard cinnamon smell.
The scent comes from particular terpenes, mainly caryophyllene and linalool, which team up to create herbal, zesty, and sometimes downright cosy profiles. Some strains whisper cinnamon in the background. Others shout it from the rooftops.
Read MoreWhere the spice comes from
Caryophyllene and linalool do most of the heavy lifting when it comes to that cinnamon smell. Caryophyllene brings a peppery, earthy punch, while linalool adds floral sweetness and a hint of spice-cabinet warmth.
When these two get together, plants can smell like cloves, oregano, or straight-up cinnamon, sometimes all at once. Myrcene often joins the party too, adding a musky, earthy backdrop that rounds everything out and stops the spice from feeling too sharp.
Even strains that lean fruity can carry decent amounts of caryophyllene, which shows just how flexible and layered cannabis aromas can be. It's this blend of terpenes that gives cinnamon-forward seeds their cosy, kitchen-spice character.
Standout cinnamon strains
Bushmans is the poster child for full-on cinnamon, databases tag it at a hundred percent intensity, so there's no mistaking it. Chemical Strawberry mixes cinnamon with funky wood notes, creating something a bit left-field that collectors love.
Cinnamon Buddha throws spicy cinnamon together with zesty lemon, flowery earth, and woody pine, all backed by myrcene's musky depth. Sticky Buns goes for a sweeter angle, layering creamy cinnamon over sugary dough and vanilla.
Cinnamon Sour pairs sweet cinnamon with diesel and earthy undertones, while Cinnamon Kush adds ginger, pepper, and pine to its spicy core.
Jack Herer brings fresh pine and peppery spice through terpinolene, caryophyllene, and pinene, giving it a brisk, herbal edge.
Each of these seeds offers a different take on the cinnamon theme, from bold and straightforward to complex and layered.
How they taste and smell
What these plants smell like usually carries through to how they taste, though extra flavours often pop up along the way. Cinnamon Buddha delivers apricot sweetness, bright lemon, and a crack of black pepper alongside its spice.
Cinnamon Sour keeps the spicy cinnamon front and centre, with earthy undertones and a pleasant finish.
Sticky Buns tastes like fresh sugary dough with vanilla, while Cinnamon Kush brings ginger, pepper, lemon, and berry into the mix.
These flavour combinations happen because multiple terpenes are at work, limonene adds citrus zing, myrcene brings musk, and pinene lends pine freshness.
Together, they create that warm, kitchen-spice feel that makes cinnamon strains so memorable. It's like opening a spice jar, but with more layers and surprises.
Why collectors like them
Cinnamon aromas and flavours show up across dozens of seed varieties in databases, with strains like Silver Kush and Cannalope Haze carrying partial cinnamon characteristics.
The appeal lies in their difference, they're not your everyday fruity or diesel seeds, and they offer something a bit more herbal and homely.
Strains tagged with cinnamon often overlap with broader "spicy" or "herbal" categories, which makes sense given the shared terpene chemistry behind zesty, fiery, and peppery scents.
From full-throttle examples like Bushmans to subtler hints in hybrid lines, cinnamon-forward seeds carve out a recognisable niche in the seed market.
They're a solid choice if you're after something that stands out on the shelf and brings a bit of warmth to your collection.
Cinnamon Frequently Asked Questions
Caryophyllene and linalool terpenes team up to create herbal aromas ranging from peppery and clove-like through to cinnamon, giving plants that warm, spicy scent.
Bushmans tops the list with a hundred percent cinnamon intensity in user databases, making it the boldest example you'll find in seed catalogues.
Generally yes, though extra flavours often appear. Cinnamon Buddha adds apricot and lemon, while Sticky Buns layers sugary dough and vanilla over creamy cinnamon.
Pine, lemon, pepper, ginger, diesel, earthy notes, and flowery hints are common companions. Cinnamon Kush blends pine and ginger. Cinnamon Sour pairs cinnamon with diesel.
Cinnamon descriptors appear across dozens of varieties, though they're less common than fruity or piney profiles. Silver Kush and Cannalope Haze show partial cinnamon characteristics.
Myrcene dominates, adding musky, earthy depth. Caryophyllene and linalool also feature, producing the spicy cinnamon and citrus notes that define the strain.
Absolutely, Chemical Strawberry combines cinnamon with funky wood undertones, creating a complex scent character that appeals to collectors after something a bit unconventional.
Spicy covers a wider range, pepper, cajun seasoning, fiery zest, while cinnamon is a specific herbal note within that. Both rely on caryophyllene, but cinnamon needs linalool too.
Specific lineage details aren't widely documented for most cinnamon-tagged varieties. Strains like Cinnamon Buddha and Cinnamon Kush appear as distinct named examples without confirmed shared ancestry.
Yes, cannabis seeds are legal to buy, sell, and collect as adult souvenirs in the UK. Cinnamon-scented varieties are available through seed retailers for collectors.